-Frontline.in Interview with Professor H.P.S. Sachdev, Member of the Technical Advisory Group, CNNS. The objective of the very first nationally conducted Comprehensive National Nutrition Survey (CNNS) was to collect nationally representative data on the nutritional status of preschool, school-going and adolescent children. The survey took on board many technical and medical experts to work on its design. One of them was Professor H.P.S. Sachdev, a Senior Consultant in Paediatrics and Clinical Epidemiology...
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Anaemia is a public health emergency that needs to be addressed immediately -Alok Kumar & Vedeika Shekhar
-The Indian Express Fortifying staples with essential nutrients holds the key in fight against anaemia. The daily consumption of iron rich dark green leafy vegetables has reduced from 64 per cent to 48 per cent of the population in the last decade. India has been able to dramatically reduce the number of people living in extreme poverty from 306 million people living on less than $1.90 (on a PPP basis) a...
More »National Institute of Nutrition stands by its report on no onion, garlic in its meals
-The Hindu 'Fruits, vegetables can be used interchangeably' New Delhi: The National Institute of Nutrition (NIN) said on Tuesday that it stands by its findings certifying mid-day meals without onion and garlic provided by the Akshaya Patra Foundation (APF) in Karnataka schools as compliant with nutritional norms laid down by the State government. The response from the institute follows an open letter from experts asking it to withdraw its report on APF on...
More »Young and wasted -TK Rajalakshmi
-Frontline.in The 2018 Global Nutrition Report points to the link between income and malnutrition but falls short of examining critical factors such as enhanced public spending that determine the levels of hunger and nutrition. In 2017, fewer than one in five children, six to 24 months of age, in the world ate a minimally accepted diet. More than half of them in the same age group did not get the recommended number...
More »Delhi government school pupils eat more nutritious food than private school kids
-The New Indian Express The National Institute of Nutrition (NIN), Hyderabad, recommends that a person should consume at least 300 grams of vegetables a day. NEW DELHI: Quashing a popular belief, a report has revealed that students attending government schools in the national capital have better access to nutritious food than their counterparts in private schools. The Indian Council for Research on International Economic Relations (ICRIER), which compiled the report titled Survey...
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