-Livemint.com Natural farming is the need of the hour and it is important to identify scientific ways so farmers can be assured direct benefits from Natural farming and higher incomes, the statement said qoting NITI Aayog chief executive officer Amitabh Kant NEW DELHI: Natural farming, different from commercial farming, can be given a chance now because there is no serious threat to food security given that India is a food surplus nation...

-PTI/ The Telegraph 'Kisan Bhagidari, Prathmikta Hamari' will be held as part of the government's 'Azadi Ka Amrit Mahotsav' initiative Union Agriculture Ministry will organise a week-long nationwide campaign till April 30 at regional level to highlight the achievements made in the farm sector since independence and also create awareness about the various programmes run by the Centre for the benefits of farmers. The campaign Kisan Bhagidari, Prathmikta Hamari will be organised as...

-Centre for Science and Environment It is becoming clearer by the day that chemical fertilizers are not a sustainable solution to the problem of depletion of soil nutrients as a result of agriculture, particularly crop production. Biofertilizers and organic fertilizers not only provide nutrients to crops, they also help in restoring soil health and ecological balance. As we (re)discover the power and potential of biofertilizers and organic fertilizers, we need to...

-The New Indian Express Yanamala Jagadeesh Reddy, hailing from Danduvaripalle in Bangarupalem mandal cultivates paddy, mango, millets in 20 acres without using chemicals. TIRUPATI: Inspired by the words of Subhash Palekar on Natural farming and his technique of zero-budget Natural farming, a farmer from Chittoor district has adopted Natural farming and now he is netting good profits. He has been cultivating paddy, mango, millets and other crops on his 20 acres and producing...

-Down to Earth This can help in targeting global export market, thereby feeding the world population and getting valuable foreign exchange for the country India is predominantly agrarian — 80 per cent of the population is directly or indirectly dependent on agriculture. Rice and wheat are the staple for 90 per cent of the country’s people.  Till the early 1960’s, the predominant mode of cultivation was what is now called “organic farming”, with...