School meals ensure nutrition for millions of vulnerable children across the world. Almost 370 million children worldwide are covered by school feeding programmes. While 100 million school children benefitted from the noon meal scheme in India prior to the COVID-19 pandemic, countries like Brazil (48 million), China (44 million), South Africa (9 million) and Nigeria (9 million) too run similar programmes for school children. However, an estimated 39 billion in-school...

-TheWire.in One of the most disturbing effects of the pandemic has been on the nutritional needs of the disadvantaged. The Budget needs to prioritise addressing this issue. The pandemic led disruptions of nutrition services have exacerbated India’s existing burden of undernutrition. Children did not get the mid-day meals and supplementary nutrition under the anganwadi services scheme they were registered under. Critical health services like immunisation, iron-folic acide and calcium supplementation, treatment of...

-PolicyCircle.org The Special Programme for Promotion of Millets in Tribal Areas of Odisha: Malnutrition is one of the greatest health and development challenges at present. Ending all forms of malnutrition by 2030 is one of the targets under the second sustainable development goal. Revival of millets that are considered as smart crops because of their resilience to climate change and nutritional advantages will be important in this regard. The Special Programme...

-Revitalising Rainfed Agriculture Millets are considered as smart crops that are resilient to climate stress and have nutritional advantages. Odisha’s initiative in millets, from farm to plates, has been intervening through four verticals in production (with new agronomic practices), processing, marketing and consumption (includes awareness campaigns and also through inclusion in nutritional programmes). Odisha also started procurement of mandia/ragi (finger millet) since 2018-19. These have important lessons for other states in...

-Down to Earth This weak link between growth in income and Nutritional Outcomes requires the attention of policy makers The Covid pandemic reminds us that we may have to fight a battle more than once to win it. Low-income countries like India faced a multi-pronged crisis during the pandemic — containing the infections while being home to 195.9 million of the 821 million undernourished people in the world. Prevalence of undernourishment in India...