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More evidence of India’s food insecurity -Vaishali Bansal

-The Hindu The SOFI report and lockdown distress have renewed focus on what is also the world’s largest food insecure population Data from the latest edition of the State of Food Security and Nutrition in the World (SOFI) report show that India retains the dubious distinction of being the country with the largest population of food insecure people. Estimates presented in the report which was released by several United Nations organisations show...

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Fight against hunger disrupted by coronavirus-induced recession -Jagriti Chandra

-The Hindu Between 8.3 crore and 13 crore people globally are likely to go hungry this year. Between 8.3 crore and 13 crore people globally are likely to go hungry this year due to the economic recession triggered by coronavirus (COVID-19), warns the State of Food Security and Nutrition in the World (SOFI) 2020 report. Estimates drawn from data available till March 2020 show that almost 69 crore people went hungry in 2019...

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Achieving Zero Hunger by 2030 in doubt, UN report warns

-Down to Earth Between 83 million and 132 million people could go hungry in 2020 due to COVID-19, according to the report Achieving the Sustainable Development Goal of ‘Zero Hunger’ that it had mandated by 2030, will be very difficult, a United Nations report released on July 13, 2020, has warned. Six hundred and ninety million people went hungry in 2019 — up by 10 million from 2018, and by nearly 60 million...

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Prevalence of undernourishment in Indian States: Explorations Based on NSS 68th Round -Vikas Rawal, Vaishali Bansal & Prachi Bansal

-Economic and Political Weekly Prevalence of undernourishment, a measure developed by the Food and Agriculture Organization, is a key indicator for global hunger and food insecurity targets. The FAO has developed a sound conceptual model for estimating the prevalence of dietary energy deficiency. However, the estimation methodology of the Prevalence of undernourishment has been a subject of much debate. Important modifications are suggested in the estimation of the distribution of average...

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How reviving traditional farming helped Kerala tribal communities become healthy -Sandeep Vellaram

-TheNewsMinute.com Due to poverty and dependence on government rations, the communities had become malnourished and prone to several non-communicable diseases. But they soon realised that the solution to their woes was in their past. Three years ago, officials of the Chinnar Wildlife Sanctuary at Idukki in Kerala conducted a medical camp for the tribal natives residing in the sanctuary. While the officials were expecting to see widespread malnutrition and related ailments, the...

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