-The Indian Express Consumers today are willing to pay for organic produce. What is required is a policy framework to enable farmers to cater to this market. A few months back, I was at an artisanal products exhibition, where there was a stall showcasing organic leather bags. A buyer marvelled: “Wow, we have organic leather too?” The stall-person’s response was, “Sir, this is from animals that were fed only natural grass...

-Economic and Political Weekly The dependence of agriculture on natural resources requires sustainable management of these resources for risk mitigation and management, particularly in the context of increasing farmer distress and vulnerability to risks associated with climate change. Using a framework of indicators in the domains of pest management, fertiliser use, soil health, water conservation, biodiversity, and efficient use of inputs, statewise report cards on ecological sustainability of agriculture are provided....

-Scroll.in From water conservation, the focus has shifted to farm irrigation. At the height of the June summer in Madhya Pradesh, Mannubai Chamariya heaved boulders from the banks of a dry stream to a site where other workers arranged them in a tiled wall, filling the gaps with cement. The work was arduous but Chamariya and the others did not mind it. They were building a small check dam in the hope that it...

-Business Standard Till the time you don’t give water to a farmer’s fields, you can’t save him from suicide. Intervening in a debate in the state Assembly on July 21, 2015, the Chief Minister of Maharashtra remarked that the state has 40 per cent of the country’s large dams, “but 82 per cent area of the state is rainfed. Till the time you don’t give water to a farmer’s fields, you can’t...

-Newsclick.in In an interview, the ‘father’ of India’s Green Revolution, says while technology is necessary, policies on procurement and public distribution are far more important in making agriculture economically viable and sustainable in the country. No one has played a more instrumental role in India’s self-sufficiency in food production than Dr MS Swaminathan — world-renowned agricultural scientist, known as the ‘Father of Green Revolution in India’. After getting a PhD from Cambridge...