-The Telegraph With malnutrition levels as bad as sub-Saharan African countries, a Vegetarian Diet is just an imposition for Indians Indian cuisine is not a homogenous entity, and food habits differ along regional, religious, caste, and class lines. Yet there is an assumption in dominant discourses that India is a vegetarian nation. According to Dr Veena Shatrugna, former Director, National Institute of Nutrition, Hyderbad, contrary to any such assumption, about 80 per...
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Women who eat meat less prone to disease: study -Astha Saxena
-The Indian Express Results show that women from Kashmir who consumed up to five non-vegetarian meals a week were found to be at a lesser risk of these diseases irrespective of whether they were suffering from PCOS or were healthy, in comparison to women in Delhi who followed a Vegetarian Diet. New Delhi: A joint study by doctors at AIIMS, Delhi, and Sher-i-Kashmir Institute of Medical Sciences (SKIMS) on dietary habits...
More »Dietary diversity, behaviour change in Indians key to better health and environment -Sahana Ghosh
-Mongabay.com * A recent first of its kind study provides the first scientific targets for a healthy diet from a sustainable food production system that operates within planetary boundaries for food. * Compared with current diets, global adoption of the new recommendations by 2050 will require global consumption of foods such as red meat and sugar to decrease by more than 50 percent, while consumption of nuts, fruits, vegetables, and legumes must...
More »The missing egg in Indian children's diet
-Livemint.com Stoking religious sentiments while making policy decisions on food could end up harming India’s chance of reaping an enormous demographic dividend Last week, after a gap of 13 years, the newly-elected Congress government in Chhattisgarh reintroduced eggs in mid-day meals served to school-going children. The decision followed a survey, which found regular meals fell short of the recommended calorie intake. At a time when food choices are being held hostage to...
More »Diets have to change, intake of nuts, fruits and veggies has to be increased: EAT-Lancet commission -Anuradha Mascarenhas
-The Indian Express The new daily dietary pattern of a planetary health diet consists of approximately 35 per cent of calories as whole grains and tubers but also includes approximately 14 grams of red meat per day and 500 grams per day of vegetables and fruits. Pune: Can we eat in a way that works for our planet as well as our bodies, asks the EAT-Lancet commission that has brought together...
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