-Deccan Chronicle The slogan was that there would never again be scarcity of food because we can now make “bread from air”. There are two distinct futures of food and farming. One leads to a dead end. A dead planet: poisons and chemical monocultures spreading; farmers committing suicide due to debt for seeds and chemicals; children dying due to lack of food; people dying because of chronic diseases spreading due to nutritionally empty, toxic...

-AsianAge.com Now farmers have started to awaken the nation to the farming crisis with strikes in Maharashtra and Madhya Pradesh. Indian civilisation is based on gratitude to our farmers and all beings who contribute to our food — annadata sukhibhava. Our traditional belief is “Uttam-kheti, madhyam-vyapar, neech-naukri”. The combination of the Green Revolution in Punjab imposed in the 1960s and the corporate globalisation “reforms” started in the 1990s have created policies for annadata...

-The Hindu Kuruvai village in Palakkad credited with replacing pesticides with agroecology Kochi (Kerala): The success of a group of farmers in Kuruvai village in Palakkad district’s Vadakkencherry panchayat in cultivating paddy without chemical pesticides has come in for praise from United Nations Environment Programme. It finds a prominent place in a book on replacing highly hazardous pesticides with agroecology brought out by Pesticide Action Network International. The book was released at the...

-Deccan Herald In accordance with a new agroecology initiative within the UN's Food and Agriculture Organisation, by using the agroecological methods, small farmers are key to feeding the world, Nafeez Ahmed notes. Modern industrial agricultural methods can no longer feed the world, due to the impacts of overlapping environmental and ecological crises linked to land, water and resource availability. The stark warning comes from the new United Nations Special Rapporteur on the...

-IPS News NAPLES, Italy: Small farmers can look to options like agroecological intensification and innovation, without necessarily turning to climate-smart agriculture, which is promoted by the United Nations but has awakened doubts among global experts meeting in this Italian city. Alison Power, a professor at the Department of Ecology and Evolutionary Biology of Cornell University in New York state, said the concept is an umbrella that can encompass too many different...