-National Herald Agriculture, food and trade policy expert Devinder Sharma writes: “My understanding is that only agriculture can reboot the economy, sustain millions of livelihoods, and reduce global warming.” At a time when Nobel laureate Joseph Stiglitz says that neo-liberalism is ‘dead and buried’, and the world as a result is increasingly grappling with the gigantic problems of rising unemployment, gnawing inequality and climatic change reaching a tripping point, agriculture alone has...

-The Indian Express The FM has rightly spoken of a “focus on integrated demand and supply side management of water at the local level, including source sustainability and management of household wastewater for reuse in agriculture”. India is not a water-short country. We have merely managed our plentiful water very poorly. What we need, therefore, is a paradigm shift in policy. Could the finance minister (FM) be said to have risen to...

-TheThirdPole.net Between wasteful flood irrigation, free electricity to farmers, and skewed market incentives, agriculture is a mess; while lack of accountability creates urban water problems in South Asia The 2019 South Asian summer monsoon is late, slow and inadequate so far. If it makes up somewhat for lost time, those 55% of Indian farmers who do not get irrigation water will still suffer, but there is a chance that reservoirs may fill...

  The Ministry of Water Resources, River Development and Ganga Rejuvenation (MoWR, RD & GR) in its latest report has identified arsenic hotspots across the country, most notably in the states of Assam, Bihar, Gujarat, Haryana, Madhya Pradesh, Punjab, Uttar Pradesh and West Bengal. Please consult chart-3 to get an idea about the geographical spread of arsenic hotspots in India. On the basis of arsenic concentration in the range 0.01-0.05 mg per litre...

-The Tribune The transition to sustainable, chemical-free farming is imperative At a time when global temperatures are soaring, a study by a French think tank — Sustainable Development and International Relations (IDDRI) — has shown that agro-ecological farming has the potential to reduce greenhouse gas emissions in Europe by 47% and thereby keep the global temperature rise below 2°C. The study comes at a time when the UN's Food and Agricultural Organisation...