-The Hindu Business Line The cropping pattern in Karnataka has seen a lot of changes in the last one decade with farmers giving thrust to crops such as sugarcane and arecanut. This has resulted in the decline of area under cultivation of crops such as paddy and ragi. In addition, TN Prakash Kammardi, Chairman of the Karnataka Agriculture Price Commission, told presspersons in Mangaluru on Tuesday that nearly six lakh hectares of farm...
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Severe Drought Raining Misery in Karnataka -K Shiva Kumar
-The New Indian Express MYSURU: Drought showers miseries. Soaring vegetable prices are one of them. With crops drying up, the supply has slackened, increasing the prices by 25-50 percent in the last couple of weeks. An increased demand for salads has also contributed to the rising prices. Tomato which was sold for less than Rs 4 a kg last month now costs Rs 15-20 as the standing crops in parts of Panadavpura, Srirangapatna...
More »Chew on this: the risks of smokeless tobacco
-The Hindu In a much-needed measure to keep the consumption of chewing tobacco under check, the Delhi government has extended by a year the ban on the sale, purchase and storage of all forms of chewable tobacco — scented, flavoured and mixed — sold in forms such as gutka, pan masala, khaini and zarda. The extension of the ban has come after the previous notification expired recently. In 2012, a few...
More »The men who grew forests -Rahi Gaikwad
-The Hindu City fetes Jadav Payeng and Abdul Kareem — men who built forests from scratch. Mumbai: Leaders of nations the world over devote a large part of their time, money and policy framework to the growth of the economy. But if they held their breath for a minute, they would realise it is life-sustaining oxygen that needs their urgent attention. At the recently-concluded Paris climate change conference, Jadav “Molai” Payeng, 52, known...
More »Empowerment begins at home -Nayana Anand
-Deccan Herald Those who sipped a cup of Yashoda’s home-brewed tea have never been unimpressed. The special tea is prepared using locally available herbs and aromatic leaves. Yashoda and her husband Chandraprakash of Biligerepalya village in Tiptur taluk of Tumakuru district are well-known for their innovative activities that include value addition of agricultural produces. Until 2008, the couple were into chemical farming, much like everyone else around them. At a time when they were grappling...
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