-Mongabay.com * A recent first of its kind study provides the first scientific targets for a healthy diet from a sustainable food production system that operates within planetary boundaries for food. * Compared with current diets, global adoption of the new recommendations by 2050 will require global consumption of foods such as red meat and sugar to decrease by more than 50 percent, while consumption of nuts, fruits, vegetables, and legumes must...
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Diets have to change, intake of nuts, fruits and veggies has to be increased: EAT-Lancet commission -Anuradha Mascarenhas
-The Indian Express The new daily dietary pattern of a planetary health diet consists of approximately 35 per cent of calories as whole grains and tubers but also includes approximately 14 grams of red meat per day and 500 grams per day of vegetables and fruits. Pune: Can we eat in a way that works for our planet as well as our bodies, asks the EAT-Lancet commission that has brought together...
More »Many Indians skip nutritious food -Afshan Yasmeen
-The Hindu Odisha tops in intake of greens, Kerala consumes the least; sweet consumption high in M.P., says study A nation-wide study carried out by the National Nutrition Monitoring Bureau (NNMB) to assess urban nutrition shows not only a great diversity in food consumption in 16 States in the country, but also that Indians consume far less than the recommended quantum of several micro-nutrients and vital vitamins. Andaman and Nicobar Islands reported...
More »'Women In Rural India Register Gains In Nutrition, Food Security'
-BusinessWorld.in Anemia is a leading cause of maternal deaths in India. In India, half of children under three are either stunted or underweight due to malnutrition, and 79 percent are anemic. Food security for women in rural India increased from 21 per cent in 2015 to 53 per cent in 2017, according to a research by Grameen Foundation and Freedom from Hunger India Trust. The same increased for children from 23 per...
More »Drawing up a diet plan -Sonalde Desai
-The Hindu The welfare challenge lies in providing assistance to needy households to ensure adequate diets without creating conditions in which they opt for inferior diets that are too heavy on cereals With the Kerala government’s decision to implement the National Food Security Act (NFSA) from April, the whole country will be covered by the legislation. However, if we expect the NFSA to improve India’s malnutrition statistics, we may well be disappointed....
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