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Total Matching Records found : 93

Despite being one of its birthplaces, India has forgotten many varieties of rice -Pooja Pillai

-The Indian Express The story of rice in India is complex, influenced as much by geography as by taste, faith, politics and contemporary nutrition science. But, after years of getting panned for being unhealthy, it is finally making its way back to the centre of the table. Is Basmati rice, with its pristinely white grain, the only variety that lends itself to making a biryani? It seems a rather silly question...

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'Seed Mother' who never went to school has lessons for scientists -Radheshyam Jadhav

-The Hindu Business Line Working from a mud house in a remote Maharashtra village, Rahibai Popere is taking farming back to its roots Pune: Twenty years ago, when her grandson fell ill, Rahibai Popere was convinced vegetables and foodgrains containing ‘poison’ had made the child unhealthy. She asked her son to stop buying vegetables and foodgrains grown using hybrid seeds, chemicals and fertilisers. And then started a journey to conserve and save indigenous...

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Medical report on food consumption evades issues of choice and equality

-The Telegraph The world can move towards meaningful health only when dietary interventions and models are made more representative The way to the heart is, apparently, through the stomach. Would that, then, mean that food habits all over the world have to change, given that cardiovascular diseases — the result of an unhealthy diet — are a leading cause of death around the globe? The findings of a report compiled by a...

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Go easy on potatoes, not proteins, international panel says -GS Mudur

-The Telegraph Not time yet for Indians to lose sleep on meat diet New Delhi: An international panel has released the first scientific targets for healthy diets worldwide through sustainable food production that will require Indians to increase their protein consumption and curtail their intake of potatoes. The panel, the EAT-Lancet Commission, has determined that daily healthy diets should contain at least 35 per cent calories from whole grains and tubers, protein sources...

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No, we can't compare Global Hunger Index rankings between two reports

  Like last year, this year too journalists and media persons have compared India's Global Hunger Index (GHI) ranking vis-à-vis its position in previous years. Even the social media is buzzing with commentaries on the fallen GHI ranking of the country. The question remains whether such a comparison is possible. The newly released report entitled 2018 Global Hunger Index: Forced Migration and Hunger clearly says that the GHI scores are comparable within...

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