-The Times of India Prime Minister Manmohan Singh is likely to discuss the foodgrain storage and crop situation with food minister K V Thomas and agriculture minister Sharad Pawar on Wednesday amid news of a bumper harvest this year and overflowing granaries.  The meeting, slated for Monday, was postponed, and is likely to discuss options before the government to offload the grains in the central pool that are expected to reach record...

Amit Kumar, an Indian journalist based in the eastern state of Bihar, received a tip in 2009 from a village called Manan Bigha just two kilometers away from his home. There was a man there dying from starvation, he was told. The situation was urgent. Mr. Kumar rushed off to visit the man, Kangresh Manjhi, and exhaustively documented his story. He learned how Mr. Manjhi, a lower-caste, landless laborer, was forced...

HINDIYANKALAN, India – One afternoon last November, 10 people in this eastern Indian village sat in a circle on a dirt road and told us about their fight against hunger. We wanted to know: What would drive a person to eat a poisoned root? I was on a research assignment with my colleague Ankita Aggarwal from the Centre for Equity Studies, a New Delhi think tank. It was part of a...

BANWARA, India – In the fall of 2006, Gita Devi was pregnant with her sixth child when her family fell on hard times. A severe drought made it more difficult than ever to find farm work here in India’s northeastern plains. The family couldn’t afford food. It was unable to get a government ration card to buy grains and rice at steep discounts, even though it clearly was poor enough to...

Over the past week, I’ve chronicled my investigative research on starvation in India – a project I’ve been working on with a colleague from the Centre for Equity Studies, a New Delhi think tank. We’ve told stories of people who were forced to eat poisoned roots to stay alive; a family that suffered the deaths of members from three different generations in a span of 24 hours; a woman faced with...