-The Indian Express The Goods and Services Tax (GST), the biggest reform in India’s indirect tax structure since the economy began to be opened up 25 years ago, at last looks set to become reality. The Constitution (122nd) Amendment Bill comes up in Rajya Sabha today, on the back of a broad political consensus and boosted by the ‘good wishes’ of the Congress, which holds the crucial cards on its passage....
More »SEARCH RESULT
How did economic reforms change the average Indian’s diet? -Roshan Kishore
-Livemint.com Economic reforms have diversified Indian diets, but there is still not enough on the plate It has been 25 years since economic reforms in India. What has been liberalisation’s effect on the average Indian’s diet? Is it any different today than what it was in 1991? Which of the periods saw more changes in our food plates: Independence to economic reforms or the post-reform period? Food Balance Sheet prepared by FAOSTAT,...
More »How to get the weave right -Seema Bathla & Prateek Kukreja
-The Hindu The government must target labour market rigidities to maximise gainful employment in the textile sector. India’s textile and apparel industry is all set for an overhaul as the new National Textile Policy will soon be placed before the Cabinet for approval. The government has already accepted a Rs.60 billion special package for this sector with an aim to create 10 million new jobs in the next three years, attract investments...
More »Indian hybrid seeds makers see a fifth of cotton seed returns -Ashish Kulshrestha
-The Economic Times HYDERABAD: Delayed and inadequate monsoon across several cotton growing Indian states has dented sowing and hit hybrid seeds sales hard and producers have seen nearly a fifth of seed returns from their distributors, double that of last year. Normal returns from seed dealers hover at around 10% a year, adding to the woes of Indian hybrid seed firms that are currently in a prolonged wrangle with the global seed...
More »Areas under minor millets cultivation shrinking in Orissa -Akshaya Kumar Sahoo
-The Asian Age Bhubaneswar: Traditionally-cultivated minor millets are the major sources of sustenance for lakhs of tribals and Other Traditional Forest Dwellers living in southern and western parts of Orissa. Over 170 varieties of millets are cultivated in the hilly and forested areas in the state. Some of the prominent minor millets largely cultivated in Orissa include sorghum (jawari) spiked millet (Bajra) and finger millet (Ragi/Mandika), among others. The nutritional value of the minor...
More »