-Rediff.com 'Suicide rates among Indian farmers were a chilling 47 per cent higher than they were for the rest of the population in 2011. In some of the states worst hit by the agrarian crisis, they were well over 100 per cent higher. In Maharashtra, farmers were killing themselves at a rate that was 162 per cent higher than that for any other Indians excluding farmers. A farmer in this state...
More »SEARCH RESULT
Maharashtra crosses 60,000 farm suicides -P Sainath
-PSainath.org At least ten farmers have killed themselves every day, on average, for a straight ten years in the rich state of Maharashtra. Nation-wide the farm suicides total nears the 300,000-mark, as the data of the National Crime Records Bureau show. At least 3,146 farmers committed suicide in Maharashtra in 2013, the latest data of the National Crime Records Bureau (NCRB) show. That brings the total number of farmers taking their own...
More »Why we still need the APMC laws -Madan Sabnavis
-The Business Standard States need to create alternative marketing structures for farm produce since middlemen also provide vital services that are otherwise unavailable to the farmer One of the issues often raised in the context of high food inflation is the pressing need to change the Agricultural Produce Market Committees (APMC), the marketing boards established by state governments. The earlier United Progressive Alliance government had asked the Congress-ruled states to remove fruit...
More »Agriculture sector needs stimulus-Kota Sriraj
-The Pioneer The Government must establish research & development and innovation centres at the village level, which can be instrumental in evolving solutions for the actual problems being faced on day-to-day basis by the Farming community The agriculture sector today faces multiple problems, thanks to insufficient rainfall, falling crop productivity and failures coupled with low profitability. Climate change, air pollution, frequent droughts and other adversities have brought the farmers to their knees,...
More »Farm to fork, our food is becoming a toxic cocktail
-The Hindustan Times That India's food chain is heavily contaminated is well known. Even then the latest study by the Centre for Science and Environment, a public interest research and advocacy organisation based in New Delhi, on the growing antibiotic resistance in humans, thanks to indiscriminate use of antibiotics in poultry industry is frightening. The report, which was released on Wednesday, claims that Indians are developing resistance to antibiotics and so...
More »