Surging food inflation, decline in agriculture growth rate and the impending food security bill are expected to be at the centre of the coming Union budget. With a bumper wheat harvest expected this rabi, there are projections of a turnaround in the farm sector from the present growth rate of 0.2 per cent. Food prices, which grew at an unprecedented rate of nearly 20 per cent in January, are expected...
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Climate for change by Supriya Sule
The drowning Sundarbans, receding Gangotri, excessive and untimely rain in Maharashtra and unprecedented droughts in Madhya Pradesh. Seen in isolation, these events may seem like random coincidences. Put it all together and the story that emerges is of an impending catastrophe. As mankind raced towards industrial and consumption driven development goals, the concept of sustainability got lost somewhere along the way. While we, the common people, might think that climate change...
More »Kerala's paddy war by Shree Padre
Dr U Jaikumaran is breathless with excitement over the phone. “The next five days will be hectic and crucial in our war against hunger. We have to transplant rice on 300 acres in just five days.” Dr Jaikumaran, a professor at the Kerala Agriculture University (KAU), has been building a Food Security Army (FSA) – men and women in green uniforms organised into nine regiments and 24 battalions – who are...
More »Joan Mencher interviewed by Vikhar Ahmed Sayeed
Interview with Joan Mencher, an anthropologist who has worked in India for long on issues such as agriculture, ecology and caste. JOAN P. MENCHER is a Professor emerita of Anthropology from the City University of New York’s Graduate Centre and Lehman College of the City University of New York. She is the chair of an embryonic not-for-profit organisation, The Second Chance Foundation, which works to support rural grass-roots organisations...
More »Huge amounts of avoidable post-harvest losses worsens hunger for poor: UN
The plight of the hungry in developing countries is needlessly aggravated by farmers losing up to half of their crops after gathering the harvest, the United Nations agricultural agency said today, stressing that adequate investment and training could drastically cut the losses. The Food and Agricultural Organization (FAO) said that Excessive rainfall, droughts, extreme temperatures, contamination by micro-organisms, and premature harvesting are among the causes of these post-harvest losses, which...
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