-Down to Earth Pandemic-induced poverty and rise in food prices keep healthy diet out of reach of three billion people Good food or just food? “Our choice is always the latter. We need to survive.” Sukru Ojha, the 56-year-old resident of Koraput, Odisha told Down To Earth in April in reply to a query on whether the novel coronavirus disease (COVID-19) pandemic-induced income loss impacted his food intake. Koraput is one of...

-NDTV.com Two BJP chief ministers, UP's Yogi Adityanath and Assam's Himanta Biswa Sarma, both of them young by the standards of Indian politics, do not owe their political strength to either Narendra Modi or the RSS. As chief mahant or priest of Gorakhpur's influential religious math and as head of Gorakhpur's Hindu Vahini (a youth organization run in his name), 49-year-old Adityanath was championing Hindu nationalism independently of the BJP far...

-PTI/ The Hindu Twenty-one people, including six children, were also injured in lightning incidents across the State. Eighteen people, including seven children, were killed in separate incidents of lightning in Rajasthan’s Jaipur, Kota, Jhalawar and Dholpur districts on July 11, police said. Twenty-one people, including six children, were also injured in lightning incidents across the State, they said. In a major tragedy in Jaipur, 11 persons, mostly youth, were killed and eight others injured...

-UN News  The Sustainable Development Goals Report 2021, launched on Tuesday at UN Headquarters in New York, shows the toll that the COVID-19 pandemic has taken on the 2030 Agenda, as the landmark annual High-Level Political Forum (HLPF) officially got underway.  Gains rolled back In addition to the almost four million deaths due to the coronavirus, between 119-124 million people were pushed back into poverty and chronic hunger, and the equivalent of 255...

-Press release by CUTS International dated 5th July, 2021 In a study done by CUTS International under its 4-years  old project -- ProOrganic, almost 97.4 percent of consumers were found to be aware of the fact that chemical input-based food products are harmful for health compared to 86 percent of the same set of consumers way back in 2017. Similarly, the percentage of farmers doing organic farming has gone up to...