-The Hindu Kerala: 'Vithu Muthal Vipani Vare Vishudhi' launched by Earth Care Foundation to ensure maximum price for farmers and toxin-free food for consumers. The Earth Care Foundation Trust, a non-profitable organisation working for spreading zero-budget farming methods, has launched a project ‘Vithu Muthal Vipani Vare Vishudhi’ in the district on Tuesday aimed at ensuring a steady market for the produces of registered natural farmers. Besides, the trust also aims at giving them...
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What Will It Take to Bring a Second Green Revolution to India? -Bijay Singh
-IPS News LUDHIANA: Long-term agricultural growth in India is slowing down. The lands that saw remarkable increases in productivity in the 1970s and 80s, thanks to the technology rolled out as part of the first “Green Revolution”, are not yielding the same results today. India still has the second highest number of undernourished people in the world. To confront this problem, Prime Minister Narendra Modi has called for a Second Green Revolution on Indian...
More »4 Signs That Indian Agriculture Is Headed In The Right Direction -Sanjeev Chopra
-HuffingtonPost Blog Almost all discussions on agriculture begin and end with concerns about the plight of the farmer, the margins of the intermediary, and the ineffectiveness of government policy to address the real issues of those engaged in agriculture. It is easy to blame the government, whether it's the dispensation at the state, Centre or both. Moreover, both are also perfectly capable of blaming each other, even if they are on...
More »Empowerment begins at home -Nayana Anand
-Deccan Herald Those who sipped a cup of Yashoda’s home-brewed tea have never been unimpressed. The special tea is prepared using locally available herbs and aromatic leaves. Yashoda and her husband Chandraprakash of Biligerepalya village in Tiptur taluk of Tumakuru district are well-known for their innovative activities that include value addition of agricultural produces. Until 2008, the couple were into chemical farming, much like everyone else around them. At a time when they were grappling...
More »Sunita Narain, director general, Centre for Science and Environment, interviewed by Ajoy Ashirwad Mahaprashasta & Venkitesh Ramakrishnan
THE controversy over Maggi instant noodles has once again highlighted the issues plaguing food safety in India. Not only does the issue raise critical questions about safe food production by multinational companies such as Nestle but it also foregrounds the institutional fault lines when it comes to ensuring food safety. Frontline spoke to Sunita Narain, who heads the New Delhi-based Centre for Science and Environment (CSE), the organisation instrumental in initiating...
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