The European Union is to radically overhaul its approval system for genetically modified (GM) crops from next month, opening the way to large-scale GM cultivation in Europe, EU sources said on Friday. With most Europeans showing no appetite for GM produce in food, EU politicians have approved just two varieties for growing in 12 years, compared with more than 150 worldwide. Under proposals due to be adopted on 13 July,...
More »SEARCH RESULT
Gujarat racing ahead in floriculture, horticulture by Virendra Pandit
Gujarat's business acumen and entrepreneurial zest is passé; the State's leap-frogging with 11 per cent agricultural growth, praised by the Washington-based International Food Policy Research Institute (IFPRI) last year, is old hat too. What is new is this: Gujarat may now export more ‘kesar', the famous mango variety of the State, to West Asia than Maharashtra sells alphonso; the State has entered Goa market with cashew nut; and an Ahmedabad-based part-time...
More »Beware, toxins in your plate by Gurdeep Singh Mann
So you think the ‘fresh-from-villages’ fruits and vegetables are actually safe and healthy to eat? However, there is more to what meets the eye. With groundwater having receded as much as 300 feet, farmers in the area have resorted to growing vegetables and seasonal crops using sewerage water laced with industrial pollutants. The primary source of surface water is a 150-km long rivulet that flows from Mohali to Ratia in Haryana...
More »Ignou to waive fees for sex workers, prisoners in Bengal
Taking education to sex workers and prisoners in jail in West Bengal, the Indira Gandhi National Open University (Ignou) has decided to waive fees for them. “To start with, Ignou has decided to select the red light district of Sonagachi here from where 26 sex workers are likely to join courses on healthcare and food and nutrition programmes,” Ignou vice-chancellor V.N. Rajsekharan Pillai said. He said that the Kolkata Regional Centre would...
More »Problems of plenty for West Bengal’s potato farmers by Romita Datta
Potato farmers Madhusudan Mondal and Lakshman Adak, in their mid-50s, live 15km apart in West Bengal’s Hooghly district. Both have produced a bumper crop this year, but that has meant different things for Mondal and Adak. Mondal earned around Rs3.5 lakh selling 150 tonnes of potatoes to PepsiCo India Holdings Pvt. Ltd, having signed a contract with the maker of carbonated beverages and Frito-Lay chips to sell his produce to it...
More »