The United Nations on 23 October, 2009 took a step towards helping the billion people around the world suffering from hunger achieve access to adequate food with the publication of a ‘how-to’ guide providing the tools for governments, institutions and civil society to assert this basic human right. The Food and Agricultural Organization (FAO) has released a comprehensive six-volume set of guidelines, which it calls a “toolbox,” containing hands-on advice...
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Lofty goals left unachieved by Jayati Ghosh
For some time now, the Millennium Development Goals (MDGs) have been the organising framework for the activities of international organisations and donor agencies. It is probably not very useful any more to quarrel about their relative lack of ambition, their limited aims and absence of recognition of the structural causes of poverty and inequality. All that is well known; even so, simply because of their wide acceptance, the MDGs have...
More »Two more newly released reports on hunger and malnutrition
Global economic and financial crisis (2007-2008) coupled with food and fuel crises (2006-2008) has pushed the number of undernourished in the world to 1.02 billion during 2009, This has happened despite international food commodity prices declining from their earlier peaks, finds a newly released report of the UN’s Food and Agriculture Organisation (FAO, www.fao.org) titled: The State of Food Insecurity in the World Report 2009: Economic Crises-Impacts and Lessons Learnt....
More »Action Aid report on hunger identifies India as a loser
A new international report slams the Indian government for not doing enough to end hunger. It says hunger exists in India because of a lack of purchasing capacity of the poor rather due to insufficiency of food production. Titled “Who’s Really Fighting Hunger”?, (see the link below) the Action Aid report which was released on 16 October, 2009 reveals that in India 30 million people have been added to the...
More »2009 Global Hunger Index
The Global Hunger Index (GHI) shows that worldwide progress in reducing hunger remains slow. The 2009 global GHI has fallen by only one quarter from the 1990 GHI. Southeast Asia, the Near East and North Africa, and Latin America and the Caribbean have reduced hunger significantly since 1990, but the GHI remains distressingly high in South Asia, which has made progress since 1990, and in Sub-Saharan Africa, where progress has...
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