-The News Minute Rice Diversity Blocks in Kerala and five other states preserve over 1,000 indigenous varieties of rice that were at risk of being lost. In the Indian subcontinent, the birthplace of paddy, the colours of the crop’s many varieties are as diverse as the land, its people, languages, cultures, costumes, dialects and so on. But most of that variety was lost, when farmers were asked to forgo indigenous varieties...
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Farmers urged to decompose crop residue, not burn -Kanwardeep Singh
-The Times of India Shahjahanpur: As smog engulfed northern parts of India causing respiratory diseases and burning of eyes, experts from the sugarcane research centre in Shahjahanpur has appealed to farmers to use fungus cultured Organo decomposer (OD) instead of burning crop residue. Burning of crop residue is one of the many reasons that have contributed to the recent blanket of smog in large parts of north India, including western UP....
More »Stubble burning: Growing mechanisation, increase in paddy area added to problem
-Hindustan Times Sukhwant Singh, a farmer in Haryana’s Kurukshetra, had most of his 12 acres of agricultural land under paddy. After harvesting his crop, he set the paddy stubble on fire, burning it to the ground within a few hours. Singh and most other paddy growers in Punjab and Haryana, who are facing financial constraints due to falling productivity and dwindling returns, do not care about the ban on stubble burning put...
More »Green farms and clean air
-The Hindu The massive pollution cloud enveloping northern India every year is a good example of the disconnect between official policy and ground realities. It has been known for long that burning of agricultural waste in the northern States significantly contributes to the poor air quality in large parts of the Indo-Gangetic Basin, with local and cascading impacts felt from Punjab all the way to West Bengal. Harmful fine particulate matter...
More »50 yrs on, Punjab leads agri charts, Haryana catching up -Gurpreet Singh Nibber and Rajesh Moudgill
-Hindustan Times Chandigarh: ON FARM FRONT Food security of the nation continues to be in the hands of Punjab that contributes the maximum share of wheat to the central pool but its farmers need reforms, not sops, to find a way out of the debt trap. Haryana started at a disadvantage but is gaining ground though the state govt’s role leaves much to be desired. Punjab awaits another revolution The tumultuous trifurcation of Punjab...
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