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Chronic Hunger by Ajoy Ashirwad Mahaprashasta

Last summer, about 150 families of Kachan village in Jharkhand’s Palamu district decided to pool funds to repair their only community tube well. A drought, the worst in many years, had dried up two ponds; there were no wells around; and the tube well had been dysfunctional for a year. It took a lot of hardship and one whole month for them to put together what the mechanic had asked...

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Pathway to food security for all by MS Swaminathan

The proposed Food Security Bill should adopt a three-pronged strategy that constitutes a Universal Public Distribution System for all, low-cost foodgrains to the needy, and convergence in the delivery of nutrition safety net programmes.  In his latest budget speech, Finance Minister Pranab Mukherjee announced: “We are now ready with the draft Food Security Bill which will be placed in the public domain very soon.” Although no official draft has been...

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India's Generation Next at risk

For a country looking to reap its demographic dividend when most other economies would be struggling to cope with ageing populations, the health of India’s under-five population should be a huge concern. Almost half (48%) of children under the age of five are stunted, or too short for their age, and 43% are underweight, according to the National Family Health Survey of 2005-06 (NFHS-3). The primary cause, finds the survey,...

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Right to Food: Too Little Too Late?

Is drought being used as an excuse to delay the national Food Security Act? An informal network of organizations and individuals involved in the Right to Food Campaign believe so. The campaign groups are demanding that a national consultative process on an improved draft bill must be started immediately so that the proposed Food Security Act could be passed as soon as possible. The campaigners also demand that exports of...

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A nutrition scheme held hostage by contractors by Biraj Patnaik

There has been an animated debate in the past three years over the supply of food in the ICDS (Integrated Child Development Services) programme. Supplementary nutrition has been provided to all children under the age of six since the inception of the programme more than three decades ago. This was done with the recognition that the nutrition gap (between what children should be consuming every day and what they actually...

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