-Economic and Political Weekly The Indian weaver is dismissed in high places as an embarrassing anachronism, despite demand for his or her skills and products. In the new millennium, globalisation and a mindless acquiescence to imported notions of a good life threaten to take over, even as the West looks East for better concepts of sustainable living. Analysing today's crisis in the handloom sector, plagued by low-cost imitations from power looms,...
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Bastar farmers learn itch-free yam farming -Cherrupreet Kaur
-The Times of India RAIPUR: Farmers in Kanker region in tribal Bastar are being trained by the government to cultivate itch-free varieties of yam which could be grown on barren portions on land providing them a source income. State agriculture department has tested soil in the area and found it suitable for cultivating yam. Local farmers are provided itch-free variety and being sent groups of 10 to Bilaspur to learn method of...
More »Too poor to qualify for loans -Mehboob Jeelani
-The Hindu Banks continue denying loans to low-income groups, insisting on sticking to a standard EMI route even though they are dealing with a complex social issue. In July 2012, Pradeep Kumar, a 36-year-old resident of Ladpur, a shanty town that sits on the north-western periphery of Delhi, applied for an employment loan at the magistrate’s office in Kanjawala district. Under the Pradhan Mantri Rozgar Yojana or PMRY — a funding policy...
More »Farming in India: The past keeps its grip
-Deccan Herald Many of India's agricultural practices have barely changed in decades. Reform is long overdue. Nearly a quarter of a century after India launched its first big liberalising reforms in 1991, setting off a new spurt of growth, one area of the country’s economy remains hardly touched: farming. Prime Minister Narendra Modi launched a 24-hour, state-run television channel for farmers in May, but has fostered no public debate about how to improve...
More »Pursuing zero hunger -Varun Gandhi
-Asian Age Children born in India are, on average, shorter than those born in sub-Saharan Africa. Even worse, 255 million Indians remain food insecure, eating less than 2,100 calories daily. Jharkhand reports the lowest per capita calorie intake (1,900 Kcal) in rural areas, while West Bengal hovers similarly (1,851 Kcal) in urban areas. We have attempted to meet this challenge through legislation. Aside from the Right to Food Bill, the landmark...
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