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Farmer in distress -Bharat Jhunjhunwala

-The Statesman Prime Minister Narendra Modi has expressed anguish over suicides by farmers, whose condition has not improved despite the high rate of economic growth. The reason for this distressing state of affairs is that economic policies are badly crafted. The primary effort of the Government has been to increase agricultural production. The price factor is not taken into consideration, the perception being that the farmer will be better off...

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Can India feed 1.7 billion people by 2050? -Cecilia Tortajada & Asit K Biswas

-The Business Standard In a country where 35 to 40 per cent of food is not consumed, the government urgently needs to reduce wastage to an acceptable level By current estimates, India's total population will be similar to China's by 2028, 1.45 billion. By 2050, India's population is expected to reach 1.7 billion, which will then be equivalent to nearly that of China and the US combined. A fundamental question then...

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Scattered approach to agriculture -Sukhpal Singh and Suman Sahai

-The Hindu Business Line Leaving aside a focus on warehousing and farm credit, the Budget has sprayed ₹100 crore across a clutter of schemes The new government's budget is marked by a fractured approach to the farm sector, where perhaps the most significant spend has been on irrigation, after the large allocation to farm credit. Credit push A sum of ₹1,000 crore sounds good if instead of large irrigation projects and canal networks, the...

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Chhattisgarh lessons

-The Financial Express For all its targeting, fake ration cards abound. The GPS tracking of Trucks carrying ration shop grain and the SMS alerts were supposed to be unique ways in which the Chhattisgarh government had resolved the issue of pilferage of ration shop foodgrains. Once people were informed that the rations had left the FCI godowns and when they reached their ration shops, there was less scope for pilferage. Hardly surprising...

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Food for thought: No roadmap for cold chains in this budget -Kunal Bose

-The Hindustan Times Wastage of all kinds of food during farm-to-fork journey and also because of mindless indulgences by people with dispensable income whenever they visit supermarkets remains a global curse. It is known that over one-third of India's fruit and vegetables valued at over Rs. 13,000 crore is wasted annually in the absence of adequate refrigerated storage infrastructure and logistics deficiencies. The other villain is the anachronistic distribution system, favouring middlemen...

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