-The Times of India India's wheat and rice production can be increased by over 60 percent, sugarcane production by 41 per cent and cotton production by 73 per cent by 2050 - without cutting down forests or increasing farmed area in any other way. Sounds like a dream? A study, published in the scientific journal Nature last week, shows that this is indeed possible. In fact it is possible to feed the...

-The Hindu Centre mulling alternative crops The Union Government is looking at the possibility of replacing rice crop in Punjab and Haryana with alternative crops such as pulses, fodder and oilseeds that help in nitrogen fixation. The water-intensive rice cultivation over the years has become unsustainable in these two States and the water table has fallen to precarious levels. Giving this information to members of Parliament’s Consultative Committee for his Ministry, Agriculture Minister...

-The Hindu “Direct sowing is the way out in times of delayed water release and scarcity’’ As acres and acres of untilled land dot the tail-end of the Delta this year, there lays a tilled stretch of some 20 acres in Madapuram in Thiruthuraipoondi, bordering Nagapattinam, in the first and the only rains that lashed a few days ago. Seventy-six-year-old Oysul Karunai awaits the second spell to re-till his fields and broadcast the...

-The Business Standard Cautious optimism about the revival of the monsoon  A progressive improvement in the monsoon, after a dismal June that saw rainfall deficient by over 30 per cent, has eased some worries over kharif Crop Production. Since then the rainfall deficit has been halved to 15 per cent, dispelling fears of a situation as bad as in 2009, when severe drought lowered foodgrain production by seven per cent. In addition,...

-Frontline A recession-hit world is only just waking up to the prospect of the coming food crisis resulting in a period of political turmoil with unexpected consequences.  For the third time in five years, the world is braced for another food crisis. Bad weather conditions are leading to projections of major production shortfalls in some of the world’s leading food suppliers. Substantially reduced access and sharp price increases are, therefore, expected to...