-United Nations Food markets are more stable and prices for most agricultural commodities are sharply lower than they have been in recent years, according to the latest edition of the biannual Food Outlook report released today by the United Nations Food and Agriculture Organization (FAO). According to a statement released by the Rome-based FAO, bumper harvests and abundant stockpiles are key factors helping drive down international food prices. World wheat production in 2014...
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Tribal hamlet to market organic ragi -Giji K Raman
-The Hindu Group cultivation brings cheer to tribespeople of Thayannankudy KATTAPPANA (Kerala): Ragi, locally known as ‘keppa,' has a traditional link with the food habits of tribespeople, especially the Muthuvans. When its cultivation was taken up under the livelihood programme of the tribespeople of Thayannankudy in the remote forest settlement of the Chinnar Wildlife Sanctuary, it turned out to be a huge group activity. The ragi field on 17 hectares of land will be...
More »Livestock Census: cattle population in Odisha declines
-The Hindu Bhubaneswar: Odisha has witnessed a 5.59 per cent decline in the total cattle population, according to the 19th Livestock Census19th Livestock Census. Odisha constitutes 6.09 per cent of the total cattle population in the country and it has declined by 5.59 per cent during the inter-Census period from 2007 to 2012, the report says. According to the report, the indigenous cattle population has decreased by 2.7 per cent in addition...
More »Bengal's women learn to extract good food from dry land -Ajitha Menon
-Women's Feature Service Tribal families in Bankura, West Bengal, living on a stable diet of potato and rice and occasionally some 'daal' (lentils), are now consuming a variety of vegetables, cereals, fruits and animal protein with relish on a daily basis, marking a sea change in the nutrition parametres in one of the most backward districts of India. The credit for this dramatic transformation goes to the dry land sustainable integrated farming...
More »Strengthening family farming in India -MS Swaminathan
-Financial Chronicle The United Nations declared 2014 as the International Year of Family Farming (IYFF) to recognise the importance of family farming in reducing poverty and improving global food security. According to the UN, the IYFF aims to promote new development policies at national and regional levels that will help small holder and family farmers eradicate hunger through small scale sustainable agricultural production. Family farming involves about 500 million families consisting...
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