-The Times of India NEW DELHI: A UN panel on Monday morning released its much awaited report which assessed impacts of climate change on human lives, natural resources and marine ecosystem across the globe. It predicted a gloomy picture for Asia where most of the countries, including India and China, will not only have to face more extreme weather events but also have to experience severe stress on drinking water and...

-Down to Earth Demand income security and sustainability, and redressal of grievances relating to land matters which they say are the biggest source of corruption and mis-governance The apathy of successive governments of Andhra Pradesh towards the deepening agrarian crisis has resulted in farmers groups organising themselves to put pressure on political parties during election time. The Rythu Swarajya Vedika, an umbrella organisation of various farmers' groups and non-profits working in the...

-MoneyLife.in India, the world's second largest food producer, is witnessing growing distress and declining confidence in agriculture as most small and landless farmers, with less of a stake, are found to quit farming The recent unseasonal heavy rains, thunder and hailstorms originating from unusually intense western disturbances from the Mediterranean interacting with the south-easterly winds from the Bay of Bengal have ravaged the due-for-harvesting chana, lentils and wheat in Madhya Pradesh,...

-The Hindu Jardhar village comprises of nearly 26 small hamlets in Uttarakhand. Like hundreds of villages in the country agriculture is a major occupation here. But the village is known for more than just agriculture. It houses some of the country's best and ‘lost' ancient seed varieties. This is thanks to Mr. Vijay Jardhari, a small farmer and founder of seed saving movement called Beej Bachao Andolan (seed savers movement), who has managed...

-The Guardian Rice conservationist Debal Deb grapples with 'mindless Indian elite' to reintroduce genetically diverse, drought-tolerant varieties   Fifty years ago, every Indian village would probably have grown a dozen or more rice varieties that grew nowhere else. Passed down from generation to generation and family to family, there would have been a local variety for every soil and taste - rice that would grow well in droughts or deep floods, which had...