-Livemint.com Less than 5% of India’s annual water consumption is on account of domestic usage; agriculture’s share is 90% From the court ordering the shifting of cricket matches out of drought-hit Maharashtra this year to Sheila Dikshit, former chief minister of Delhi, claiming in 2012 that she took a bath in half a bucket of water, urban rationing seems to be the main focus during water crises in India. While the importance...
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Why blame only the IPL for water woes? -Amitangshu Acharya
-Hindustan Times In this epic drought year in India, water is scarce, but not opinions. From newsprint to TV studios, perhaps more words have been either written or spoken than the total rainfall in Latur till now. Oddly enough, while one part of the nation had been reeling from water stress and agrarian crises for decades, the other part has willfully chosen to ignore it. So what led to this sudden...
More »Govt sets up panel to lay out plan for doubling farm incomes -Sayantan Bera
-Livemint.com Panel aims to find ways to diversify risks in farming, examine how integrated farming can boost incomes New Delhi: The central government has set up a panel to suggest ways to double farm incomes by 2022, as promised by Prime Minister Narendra Modi. The task of the inter-ministerial committee will prepare a blueprint to transition farm policies from being production oriented to based on incomes or value addition. The committee will look...
More »Deadly summers claiming more lives each year -Sriram Sivaraman
-The Hindu Last year alone, heat wave killed at least 2,500 people — a 50 per cent increase compared to 2014. Deaths due to extreme summer temperatures have seen a sharp upturn in recent years. Last year alone, heat wave killed at least 2,500 people — a 50 per cent increase compared to 2014. This year seems no different, with the India Meteorological Department predicting an Average increase of 1 degree Celsius...
More »Edible Spoons: Bakeys' Narayana Peesapathy scoops up accolades with his innovative idea -Anu Thomas
-The Economic Times What's on your plate may be good for you. But, what if the plate itself is nutritious? This is not light-headed talk from going too long without a meal, but an idea that sprouted in the mind of a groundwater researcher-turned-entrepreneur Narayana Peesapathy on a flight. As Peesapathy watched a man pick at his lunch with a cracker after he accidentally broke his plastic spoon, he wondered if...
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