Food inflation, hovering in the double digits, may play spoilsport to India’s ability to continue its rapid economic growth. It is truly troubling that food still consumes half of the expenditure of the average Indian household. No wonder a sharp spike in onion prices has the potential to upset the political calculus of social stability. India’s biggest challenge still remains ensuring food and nutritional security to its masses. Notwithstanding the nation’s...

The National Advisory Council (NAC) has now sketched out the “contours of a national food security bill”. The goal is worthy: “Protecting all children, women and men from hunger and food deprivation.” To some, the bill might appear utopian. The truth is worse. The bill reminds us of John Stuart Mill’s denunciation of a government policy of his day: “What is commonly called Utopian is something too good to be...

Forty years ago Monkombu Sambasivan Swaminathan helped rescue the world from growing famine and a deepening gloom over the future of food supplies. Today, public policy projects itself as pro-farmer but it does it half-heartedly, complains Swaminathan. M S Swaminathan, member of the National Advisory Council and father of the Green Revolution says the government's allocation for agriculture is insignificant. Doesn't the Union Budget reflect a new focus on agriculture?...

The recently concluded 15th Indian National Census is an exercise of staggering magnitude — by any standard. For perspective: the decennial Census covered an area of 3.27 million sq. kms, that included 640 districts, 5,767 tehsils, 7,742 towns and over 600 villages. Primary data on 1.2 billion people would be collected by over 2 million enumerators, specially trained for the purpose. The total cost of the exercise is conservatively estimated...

The governing body of a United Nations-backed treaty considered vital for the preservation and use of the world’s threatened plant genetic resources met in Bali, Indonesia, today to map out a future course in the face of food insecurity and climate change. The International Treaty on Plant Genetic Resources for Food and Agriculture, adopted at the Conference of the UN Food and Agriculture Organization (FAO) in 2001 and backed by 127...