With fresh arrivals of onions from Gujarat, Rajasthan and Maharashtra, Central agencies on Monday announced their decision to sell them through their outlets at Rs. 35 a kg, setting it as a benchmark price. The variety, however, was poor in quality and low in quantity. In the retail open market and retail chains, onion prices remained around Rs. 50 a kg, garlic price was unchanged between Rs. 250 and Rs. 280...
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Vehicles ban, Gujjar stir also caused price rise by Gargi Parsai
The retail prices of onions and tomato largely remained unchanged on Saturday although the price of garlic fell by up to Rs. 40 a kg, thanks to better supplies. It is expected that the availability of these essential items will improve in three weeks when the late kharif crop arrives in the market. According to reports from the four metros, onion prices remained stable at Rs. 50-60 a kg, while tomato...
More »Sea water as a social resource: significance of Vedaranyam Salt March by MS Swaminathan
A sea water farming project and a genetic garden of Halophytes are being launched at Vedaranyam today The year 2010 marks the 80th anniversary of the Salt Satyagraha launched at Dandi by Mahatma Gandhi and at Vedaranyam by Rajaji to establish that sea water is a social resource. A Sea Water Farming project and a Genetic Garden of Halophytes are being launched at Vedaranyam on December 26, 2010 to initiate a...
More »Pawar denies Prime Minister sought explanation for price rise by Manas Dasgupta
Union Agriculture Minister Sharad Pawar on Saturday denied that Prime Minister Manmohan Singh had sought his explanations on the rising prices of onions and other agricultural commodities. In a brief chat with the media persons on the sidelines of the two-day “Coop Core – 2010,” heralding the nationwide launch of the core banking solutions (CBS) for the urban cooperative banks, which began here on Saturday, Mr. Pawar said he too had...
More »The political price of onions
The spectre of rising onion prices is haunting Indian politics again. As prices trebled over a period of three weeks, touching Rs.90 a kg in some parts of the country, the liliaceous plant, whose bulb is the mainstay of many Indian staple recipes, became a topic of debate and discussion not only for ordinary consumers, but for economists and policymakers as well. India is the world's second largest producer of...
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