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The life and death of Shehla Masood by Vandita Mishra

Stories abound in Bhopal of the life and death of Shehla Masood. But among those who knew her, there appears agreement on one point: something was so uncharacteristically passive, so un-Shehla-like, they say, about the dead body slumped in the driving seat of the silver-grey Santro on the morning of August 16, with no evident signs of struggle and a bullet hole in the neck. Some crude clues to the extraordinary...

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Petrol-diesel cost gap widens; environment pays the price by Sandeep Joshi

30 per cent of cars sold last year were with diesel engines The growing gap between the prices of petrol and diesel has given a boost to the sale of diesel cars even as environmentalists cry foul over the public health impact due to the increasing use of diesel, which is also referred to as “dirty fuel” in Indian cities. While petrol consumers are paying market-linked prices of Rs. 66.84 per litre...

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Not the solution by Abdul Khaliq

With the National Integration Council discussing the Prevention of Communal and Targeted Violence Bill drafted by the National Advisory Council (NAC), the consensus against the legislation has been consolidated. Till then, the charge had been led primarily by the archetypal minority bashers, the constituents of the Sangh Parivar, who refused to acknowledge the uncomfortable truth about communal and targeted violence — that it is minorities and Dalits who bear the...

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Premature deaths by non-communicable disease high in India: WHO

-The Hindu   India ranks very high among the nations struck by the rising wave of “premature deaths” caused by non-communicable diseases, mainly heart and blood ailments, the WHO said in its latest report on Wednesday. The report said that cardiovascular diseases, cancer, chronic respiratory problems, blood pressure and diabetes are an offshoot of growing affluence of the middle classes as well as worsening health conditions among people below poverty line. “Exposure to the...

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Address supply side on food: World Bank

-The Business Standard   Demand-side control cannot be an answer beyond a point to India’s persistently high food price inflation, the World Bank said on Monday. Consumer price-based food inflation in India has been at 10-20 per cent for quite a long while, noted its report on ‘Food inflation in South Asia’. The Bank’s chief economist for the region, Kalpana Kochhar, said controlling inflation in India was a difficult job for the Reserve Bank...

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