-The Indian Express   Contrary to the popular narrative, the second green revolution is underway. A dramatic turnaround of agriculture, India's most important sector, has gone largely unheralded. Contrary to the popular narrative, agriculture has been transformed in the last 10 years. The second green revolution is underway. At the end of the second tenure of the UPA and after a decade of persistent work, we are witnessing record agricultural outputs for every...

A study by Jonathan Kennedy and Lawrence King, published in the Lancet journal Globalization and Health (2014) has found that liberalization of the agricultural sector in the early-1990s is responsible for the agrarian crisis and, therefore, farmers with certain socio-economic characteristics -- cash crops cultivators, with marginal landholdings, and debts-are particularly at risk of committing suicide. In short, the study detects that the differences in the structure of agricultural production explain...

-Live Mint     As a democracy matures, citizens become more willing to trust elected representatives to plan and take steps for the long-term growth and development One common complaint during this election has been that the election commission (EC) has to be consulted before the government and its regulatory agencies take any routine decision. Decisions relating to gas price hikes and bank licences all had to be cleared by the EC, whose over...

-The Business Standard   New climate report means big changes to future agreements Two distinct features set the third report of the United Nations Intergovernmental Panel on Climate Change (IPCC) apart from its two earlier instalments. First, even as the report points out that governments have not done enough to curb, let alone reverse, the rise in the emissions of greenhouse gases (GHGs), it does not seek to instil a sense of despair....

-The United Nations   From farming to forestry and fisheries, agriculture greenhouse emissions have nearly doubled over the past 50 years and may increase by another 30 per cent by 2050, according to new estimates out today from the UN Food and Agricultural Organization (FAO). "FAO's new data represent the most comprehensive source of information on agriculture's contribution to global warming made to date," said Francesco Tubiello of the agecny's Climate, Energy and...