-Reuters PERLE: As a shiny red harvester bounces across the black earth into the first row of sugar cane, excited schoolchildren run after it and several dozen men stand gaping in the wake of its swift progress. It's the first time that Perle, a village on the banks of the Krishna river in Maharashtra state, has seen a machine used for cutting the tough cane. "This machine will harvest my entire field today,"...
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Gadchiroli’s trudging doctors spell hope-Pramit Bhattacharya
A healthcare model relying mainly on people from within the community to provide care is reaping success One of India’s most backward districts and Maharashtra’s worst ranked in human development indicators, Gadchiroli, today finds itself at the forefront of a healthcare revolution that can potentially save millions of infant lives and help India rapidly reduce her abysmal infant mortality rate (IMR). Under the aegis of the National Rural Health Mission (NRHM), India...
More »Starving in India: It Isn’t All About Food-Ashwin Parulkar
HETA, India – At the entrance to this village in India’s eastern state of Jharkhand, a large pond glistened under the bright autumn sun. Yellow and blue lilies surrounded it. A tailor was stitching clothes outside his shop while a few boys nearby were playing carrom on the lid of a rusted oil barrel. It was a tranquil, rustic setting – a candidate for a landscape painting, it seemed. But it...
More »Starving in India: A Fight for Life in Bihar-Ashwin Parulkar
BANWARA, India – In the fall of 2006, Gita Devi was pregnant with her sixth child when her family fell on hard times. A severe drought made it more difficult than ever to find farm work here in India’s northeastern plains. The family couldn’t afford food. It was unable to get a government ration card to buy grains and rice at steep discounts, even though it clearly was poor enough to...
More »Starving in India: Surviving on Toxic Roots-Ashwin Parulkar
HINDIYANKALAN, India – One afternoon last November, 10 people in this eastern Indian village sat in a circle on a dirt road and told us about their fight against hunger. We wanted to know: What would drive a person to eat a poisoned root? I was on a research assignment with my colleague Ankita Aggarwal from the Centre for Equity Studies, a New Delhi think tank. It was part of a...
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