-The Tribune Hoshiarpur: Progressive farmer of backward Kandi area of Hoshiarpur district, Parlad Singh from Namolihar village, has become a role model for others by adopting organic farming. Beginning in 1998 with the cultivation of his 7 acres of ancestral land, he is now successfully practising diversified organic farming. He has been earning a much greater deal as compared to traditional wheat-paddy farming. Parlad said starting with his 7 acres of ancestral...

-The Hindu How Zero Budget Natural Farming could be the model for the future In early June, Andhra Pradesh Chief Minister N. Chandrababu Naidu announced that the State would fully embrace Zero Budget Natural Farming (ZBNF), a chemical-free method that would cover all farmers by 2024. Earlier in the year, he had revealed these plans at the meeting of the World Economic Forum in Davos. Even though this revolution has been in the...

-Down to Earth Fragments of plastic film have been shown to release potentially carcinogenic substances into soil Plasticulture, or the use of plastics in agriculture, is evident in the form of lining of farm ponds, greenhouse cultivation, micro-irrigation (drips and sprinklers) and plastic mulching. Plastic mulch, in particular, should be of concern to us as it is a potential source of entry into our food system. Why are farmers turning to plasticulture? The Ministry...

-Livemint.com Currently water guzzling crops like paddy and sugarcane, which use up to 60% of available irrigation water, are cultivated in some of the most water scarce regions in the country, says the study New Delhi: India needs to realign regional cropping patterns with available water resources to ensure future sustainability of food production, a study released on Thursday said. Currently water guzzling crops like paddy and sugarcane, which use up to...

-The Indian Express We have, indeed, entered a regime of “permanent surpluses” in most crops — a reality our policymakers are unable to grasp, stuck as they are in the era of the Essential Commodities Act. If there is one thing that has changed in Indian agriculture in recent times, it is supply response — the ability of farmers to increase production when prices go up. Traditionally, the supply curve in most...