-The Pioneer From the right farming techniques to efficient and not wasteful use of water for irrigation purposes, new and modern agricultural methods can help optimise production and save the environment from degradation At a time when a burgeoning population is putting immense stress on available resources, foodgrains production as a critical and life supporting resource is exceedingly finding itself on the back foot, thanks to a rapidly degrading environment. The state...

-PTI WASHINGTON: A revolutionary waterless toilet powered by the sun, developed to help some of the 2.5 billion people lacking safe and sustainable sanitation around the world, will be unveiled in India this month. Designed and built using a $7,77,000 grant from the Bill & Melinda Gates Foundation, the self-contained, waterless toilet with its innovative technology converts human waste to biochar, a highly porous charcoal. It aims to provide an eco-friendly solution to...

As the challenge of global warming looms large, the importance of climate resilient agriculture (CRA) gets recognized by both scientific and farming communities. Countries like India are expected to be intensely affected by climate change since majority of the population is primarily dependent on agriculture for livelihood. CRA, encompassing adaptation and mitigation strategies and the effective use of biodiversity at all levels-genes, species and ecosystems-should, therefore, be India's response towards...

-The Hindu With the era of cheap, bountiful water having been replaced by increasing supply-and-quality constraints, many international investors are beginning to view water as the new oil There is a popular, tongue-in-cheek saying in America - attributed to the writer Mark Twain, who lived through the early phase of the California Water Wars - that "whiskey is for drinking and water is for fighting over." It highlights the consequences, even if...

-The Business Standard Chulhas - cook stoves of poor women who collect sticks, twigs, leaves and every other biomass material they can find to cook meals - are today at the centre of failing international action. The concern is that women are breathing toxic emissions from the stove and that these same emissions are also adding to the world's climate change burden. The Global Burden of Disease Study 2010 established that...