-The Hindu CHINNAMANUR (Tamil Nadu): Paddy growers in Cumbum valley have successfully harvested rice fallow pulses, third crop in a year, thanks to summer rain in the last month. They had raised green gram in lands where they harvested paddy, the second crop in the valley. Summer rain had kept the paddy field wet after harvest, which was sufficient to raise the third crop. “To capitalise on the summer rain, we had recommended...

-The Economic Times KOLKATA: Paddy farmers in the country may have to opt for community nurseries and direct seeding in case of insufficient rains by June 15, said Central Rice Research Institute (CRRI). Monsoon rains, which started a little late in Kerala on June 5, are yet to arrive in eastern India, the main area for rice cultivation. To review the crop situation, a team from the agriculture ministry will meet agricultural...

-The Hindu Grains and vegetables are being grown with the technique used for paddy farming BERHAMPUR: System for Rice Intensification (SRI), a technique of paddy cultivation, is being successfully used for cultivation of other crops including vegetables by small farmers in Ganjam district of Odisha. Typically, the SRI is used for paddy cultivation to increase yield. But for the past few years the same technique is being used to increase the harvest of...

-The Indian Express There is no alternative to boosting domestic production, farmers desperately need the incentive, and the country could do with saving on urea. Pulses are once again on the boil, with consumers paying around 50 per cent more for tur (pigeon pea) and urad (black gram) dal than they did a year ago. Even chana (chick pea), which had turned cheaper in the past three years, has seen a 40...

-The Tribune Transformative approaches to agriculture are the need of the hour. For this, we have to impart climate resilience and rehabilitate economically stressed farming communities of agriculturally developed regions. Since more than two decades now, farmers have been committing suicides in India, a fact that reflects the harsh realities of farming. Most of these farmers were traditional family farmers, leading a lifestyle based on traditions and beliefs. The intensive commercial commodity-based...