There has been no major impact on wheat production of the rising temperature in India, Minister of State for Agriculture K.V. Thomas said on 4th December even as experts say global warming threat looms large over farm productivity.There is no major impact observed on wheat production due to rising temperature in the recent past. There has been an increasing trend in wheat production since 2007-08, Thomas said in a written...
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Crops not affected by temperature rise: Minister
There has been no major impact on wheat production of the rising temperature in India, Minister of State for Agriculture K.V. Thomas said Friday even as experts say global warming threat looms large over farm productivity. "There is no major impact observed on wheat production due to rising temperature in the recent past. There has been an increasing trend in wheat production since 2007-08," Thomas said in a written reply to...
More »Record 16.5 Million tonne pulses production likely this year
India is likely to harvest a record 16.5 million tonne pulses this year. This was announced by the Agriculture Minister, Shri Sharad Pawar, at the 6th Agriwatch Global Pulses Summit here today. The Minister said that though India presently imports a large quantity of pulses, the use of new production technologies and agronomic practices, and government support will lead to self sufficiency. Shri Pawar said that more aggressive promotion of available technologies...
More »New paddy variety to be cultivated from next year
The bacterial blight-resistant ‘samba masuri' variety paddy developed by the Centre for Cellular and Molecular Biology (CCMB) here was successful in its field trials conducted in about 5,000 acres in Karnataka this year, Director of the premier research organisation Ch. Mohan Rao stated here on Friday. Addressing media persons as part of the CCMB's foundation day celebrations Mr. Rao said wide acceptance of the paddy variety in Shimoga and other areas...
More »Fishing for food security by Surinder Sud
The green revolution has largely mitigated food security concerns even though flawed distribution and food inflation keep a section of the population underfed. However, nutritional security still eludes most people, including many of those who eat enough cereal. Much of this nutritional deficiency is the result of an insufficient intake or the consumption of poor-quality protein. Food scientists believe that promoting fish consumption can play a key role in alleviating protein...
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