-Down to Earth As June ends, the monsoon, it turns out, is deficient by 40 per cent. Despite the forecast of its revival in July, it is a concern for India's rainfed areas that account for significant foodgrain production and also host the largest number of farmers in the country. More than 100 districts are officially "chronic drought-affected" areas. Why have we not been able to drought-proof them? On June 28 Prime...

-The Business Standard   How a law to conserve groundwater led to a better paid and better organised migrant workforce Ludhiana: For some years now, Punjab's fields have lain fallow through the searing dry heat of May; but come June's steamy humidity, small bands of lithe, slender men from Bihar fan out across the waterlogged paddy fields, transplanting rice saplings with fluid efficiency. Bihar's paddy planters have frequented Punjab since the 1960s when rice...

-The Hindustan Times   Going by our Intelligence Bureau (IB) and some of the voices in the government, anyone asking for the protection of the country's forests, its rivers or its coasts is anti-national and destroying the country's economy. I have spent the better part of my life working to save India's natural wealth from the assault of development (largely in vain it often seems). I told successive governments that the hundreds of...

-The Hindu   On the first anniversary of the Uttarakhand disaster, here's a look at issues plaguing the fledgling state. On June 16, it will be a year since Uttarakhand experienced its worst natural disaster. It was also a year of loss, of grief, of recovery and of resilience. While those affected continue to cope and rise, we need to look beyond the disaster in order to unravel the contradictions and challenges that...

-The Financial Express   With newer varieties and improvement in yield, packaging and marketing, basmati-long hailed as the ‘king of rice'-is spreading its sweet aroma worldwide WALK INTO any supermarket today and the most eye-catching items will be in the section selling packaged rice. Rice, that humble, century-old staple of the Indian diet, has emerged from its traditional image-grains in an open gunny bag-to a slick new avatar. Today, rice, and basmati in...