-Economic and Political Weekly The cultivation of geneticallymodified crops, especially food crops, is not just a domestic issue; it has an impact on global food trade as well. Sukhpal Singh (sukhpal@iimahd.ernet.in) is at the Centre for Management in Agriculture, IIM, Ahmedabad. There is no doubt that the application of biotechnology can lead to yield improvement, cost cutting and lower crop losses, besides providing more processable raw materials and designer products. That is why...

-PTI Washington: India-born Mexican scientist Sanjaya Rajaram has been awarded the World Food Prize 2014 for agricultural research that spurred an astonishing increase in world wheat production. The 71-year-old Rajaram, however, played down his contribution and thanked farmers for their "innovative spirit". "It is a collective achievement rather than that of a single person," the scientist told the award ceremony audience at the Iowa State University in America. The award "honours the innovative spirit...

-The Times of India NEW DELHI: The Centre's ongoing efforts to streamline green clearance process for industrial, infrastructure, mining and power projects will soon get another boost with the Environment ministry planning to launch a Geographic Information System (GIS)-based decision support mechanism this month which will help decision-makers in taking informed decision quickly and in a transparent manner. The GIS-based decision support system (DSS) will contain high resolution satellite imagery and ground...

-The New Minute We can wash and clean our vegetables plenty of times but that's not the right solution. The solution lies in our regulatory system. Pesticides are everywhere - whether it is their use in our farms or their prevalence in our plates. We have somehow convinced ourselves or have been convinced that if we set certain regulatory standards we can conveniently forget about the negative impacts of pesticides and continue...

-The Times of India CHENNAI: Poultry farmers can now afford to count their profits before their chickens hatch - and they are big, with chickens weighing on average twice as much as they did 50 years ago. The broiler chicken of today, a product of controlled breeding, weighs around 2.2kg as compared to 1.2kg before 1960, say veterinarians and chicken farm owners. Contract farming started in India in the early 1960s, taking...