“If countries impose export ban, import duty, there will be an inflationary trend” The outlook for global wheat production is still positive Restrictions can cause inflationary trend on food prices in 2011 and 2012 The drought in Russia and the floods in Pakistan that have affected wheat production will impact food prices as in 2007-08, says a senior official of the World Food Programme. WFP Deputy Executive Director Ramiro Lopes da Silva says: “The...
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Distribute, procure, store and sow by MS Swaminathan
The goal of food for all can be achieved only through sustained efforts in producing, saving and sharing foodgrains. The Supreme Court of India has rendered great service by arousing public, professional and political concern about the co-existence of rotting grain mountains and mounting hungry mouths. In several African countries hunger is increasing because food is either not available in the market, or is too expensive for the poor. Food inflation...
More »The Early Kalidasa Syndrome by Utsa Patnaik
Our policymakers would rather let food grains rot than feed the poor. What explains the near-comatose lack of response to a long-brewing crisis of increasing hunger? The most valuable resource that a country has is its people. The poor are not a liability, but an asset; they are the producers of essential goods and services we use, they hold up the sky for us for a pittance of a reward. The...
More »Calories, prices and incomes by Raghav Gaiha, Raghbendra Jha and Vani S Kulkarni
Various recent studies point to a puzzle. Despite rising incomes, there has been a sustained decline in per capita calorie intake. In an important contribution , A Deaton and J Dreze (‘ Food and Nutrition in India: Facts and Interpretations’ , Economic and Political Weekly, XLIV (7), 2009) offer a detailed analysis of the decline in calorie intake in 1983-2004 . Average calorie consumption was about 10% lower in rural...
More »GM nut loses ground by Jyotika Sood
Genetic approval committee rejects transgenic groundnut INDIA’S Genetic Engineering Approval Committee (GEAC) has rejected a request by University of Agricultural Sciences in Bengaluru to conduct trials on transgenic groundnuts for commercial development in difficult terrain. The university wanted to conduct trials for drought and salt tolerance. GEAC noted that transgenic groundnut expresses transcription factors— proteins that bind to specific DNA sequences—namely DREB2A, DREB1A, DREB1B and PDH45, to improve its stress tolerance. DREB2A...
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