-The Financial Express On December 21, 2013, the General Assembly of the United Nations voted to proclaim 2016 as the International Year of Pulses (IYP). On December 21, 2013, the General Assembly of the United Nations voted to proclaim 2016 as the International Year of Pulses (IYP). It followed unanimous votes in favour of declaring IYP 2016 by the Food and Agriculture Organisation (FAO) in April and June 2013. An International...
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Chickpeas futures trading may face ban
-The Hindu States asked to exempt pulses from Value Added Tax and other local levies to control prices The government is considering banning futures trading in chana dal (brown chickpeas) and reducing import duty on sugar as part of its efforts to rein in inflation, according to a top official. Higher food prices, led by pulses and sugar, pushed wholesale price inflation into positive territory in April after 17 months of decline while...
More »Cropping patterns: Game pulses, match sugarcane -Partha Sarathi Biswas
-The Indian Express Why pulses aren’t the first choice of Marathwada’s farmers despite higher prices this time. Latur: About two years ago, Guruling Modi took 10 quintals of tur (pigeon-pea), a crop he had grown for the first time on his two-acre holding, to the market yard at Latur. “I got a price of just Rs 4,200 per quintal, despite my produce being of the best quality. After expenses of Rs 35,000...
More »In a year of flat food output, pulses poses inflation worry -Zia Haq
-Hindustan Times India’s below-average and a largely flat food production this year is sure to keep prices of pulses high, prompting the government to take a slew of steps aimed at taming prices. Yet there is widening demand-supply deficit of one of the commonest protein item on an average Indian’s plate. * What happened? Lentils, the commonest protein item in an average Indian’s meal, are low on supplies. * What does it mean? Pulses could...
More »India's organic food market to treble in four years -Dilip Kumar Jha
-Business Standard Farmers face challenges to bring area under organic farming; organic food, however, may not be adequate to feed the growing population Organic food market in India is likely to treble in four years despite several challenges faced by farmers to bring additional area under natural farming. Currently estimated at $0.50 billion, the organic food market in India is estimated to jump to $1.36 billion by 2020, a study jointly conducted by...
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