Bacillus Thuringiensis Brinjal, popularly known as Bt brinjal, is at the centre of a major controversy in India. Bt brinjal, a genetically modified strain created by India's number one seeds company Mahyco in collaboration with American multinational Monsanto, claims to improve yields and help the agriculture sector. However, the debate over the safety of Bt brinjal continues with mixed views from scientists working for the government, farmers and environment activists. Environment activists says...
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Don’t hasten introduction of Bt brinjal: M.S. Swaminathan by Satyasundar Barik
‘We must analyse whether risks are more or benefits are more’ The government should not be in hurry to introduce Bt brinjal until fundamental issues were addressed, agriculture scientist M.S. Swaminathan said here on Saturday. Speaking to journalists on the sidelines of a consultation on “Effective community management of biodiversity in an era of climate change,” Dr. Swaminathan said: “Every technology has its benefits and risks. But it all depends...
More »Ramesh heckled over Bt brinjal by Ashok Das
Union Minister of State for Environment and Forests Jairam Ramesh was heckled by farmers and others opposing Bt Brinjal at a public meeting on the introduction of the genetically modified (GM) Vegetable in the country by a US multinational. Ramesh was greeted with protests when he arrived at the Central Research Institute for Dryland Farming on the outskirts of this city for the meeting on Sunday. Scores of protestors, including farmers, activists...
More »Annual food inflation up at 17.4%
India's annual food inflation based on wholesale prices rose to 17.4% for the week ended January 16 from 16.81% the week before, according to official statistics released on Thursday. Essential items continued to rule firm, with potatoes dearer by 57.56% over the past 52 weeks, pulses up 46.87%, and Vegetables costlier by 10.5%. But prices of onions declined 1.69%. The limited data on the wholesale index released by the commerce...
More »Foodwise by Aparna Pallavi
Farmers in Maharashtra revive 120 varieties of local crops Dark brown seeds pointed at both ends resemble the kind of wild seeds growing just anywhere that children would collect to play with. Only, this seed is one of the rare and nutritious foods losing out to the rush for market food. To the Mahadeo Koli and Thakar tribals in the rain-shadow areas of Sahyadri hills, this millet is known as batu...
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