In its visits to about 10 to 12 States across the country so far, the Central Vigilance Committee on Public Distribution System (PDS), constituted under the order of the Supreme Court, has received complaints mainly about improper working of the PDS and diversion of foodgrains into the black market. The committee, under the chairmanship of Justice D.P. Wadhwa, former judge of Supreme Court, conducted a public hearing in Puducherry on Tuesday....
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Low Pulse by Savvy Soumya Misra
Spiralling prices of pulses have shown India’s dependence on imports. Pulses are integral to India’s diet but not its food policy. As a result, supply cannot meet demand. What are the consequences and solutions? Surendra Nath has switched to eating grass-pea, though he knows it is not good for health. But so is tobacco, he argues. He cannot do without pulses and pigeon-pea selling at Rs 100 a kg is beyond...
More »Ensuring Food Security by Sant Bahadur
With a large number of people living on subsistence level of income, the government has to safeguard their interest by ensuring availability of food grains at an affordable price. Success of any policy or programme to this effect depends on growth in agriculture production and procurement of wheat and rice, the main staple foodgrains. Though the performance of agriculture has not been uniform throughout and its growth rate has varied...
More »Being Remo by Debarshi Dasgupta
For the Bonda tribals of Orissa, a constant struggle is on—with state and custom The inside of the thatched hut is pitch dark. Blinded by the harsh sun, the eyes take a while to identify the people inside. Slowly you see outlines taking shape. There’s a woman pounding grains on the floor and a baby near her playing with the grains. When they step out, you realise how malnourished the...
More »Foodwise by Aparna Pallavi
Farmers in Maharashtra revive 120 varieties of local crops Dark brown seeds pointed at both ends resemble the kind of wild seeds growing just anywhere that children would collect to play with. Only, this seed is one of the rare and nutritious foods losing out to the rush for market food. To the Mahadeo Koli and Thakar tribals in the rain-shadow areas of Sahyadri hills, this millet is known as batu...
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