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‘Farming a part of culture and heritage in many countries’ -MJ Prabu

-The Hindu   Native seed festival seesparticipation of 1,000 farmers Chennai: A State-level native seed festival with the participation of 1,000 farmers was held at Thandalam village near Arakkonam on Saturday. It was organised by the Thandalam Yogashema Trust along with Organic Delta Farmers Association, TEDE Trust and CREATE. Welcoming the participants from different districts, entrepreneurs and self-help groups, Ms. Radha Parthasarathy, managing trustee of the Trust, said that for the past 10 years they...

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A Simple Switch Makes the Difference -Rajitha S

-The New Indian Express   HYDERABAD: We are often fascinated by the bright colours and unusual sizes of vegetables and greens, one of the reasons that compel us to purchase them. In order to meet the demands of consumption, a lot of chemical enhancers are used while farming these vegetables and greens, to make them look much more attractive. Even though most of us are aware of the fact that chemicals are used...

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'Vegetables full of river toxins'

-The Times of India   NEW DELHI: It's not just pesticides-a toxic mix of sewage and industrial effluents may be contaminating what's grown on the bed of the Yamuna. The quality of the fruits and vegetables-that feed most of Delhi's population-may thus stand severely compromised, according to two applications filed in Delhi high court and National Green Tribunal, one pleading for a ban on artificial colours and waxing of produce and the...

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Mizoram: bamboozled by land use policy-TR Shankar Raman

-The Hindu   Forest cover loss has occurred at a period when area under jhum cultivation is declining, suggesting that the land use policy has been counterproductive to forests Two spectacular bamboo dances, one celebrated, the other reviled, enliven the mountains of Mizoram. In the colourful Cheraw, Mizo girls dance as boys clap bamboo culms at their feet during the annual Chapchar Kut festival. The festival itself is linked to the other dance:...

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Midday meal goes organic-Savvy Soumya Misra

-CivilSocietyOnline.com   Cunoor (Tamil Nadu): The holidays have begun but children arrive at the Denalai Upper Primary School, giggling and whispering excitedly. They have come to proudly flaunt their organic kitchen garden where they grow vegetables and herbs for the school's midday meal. Nestled in the Nilgiris, the school has 38 students. Most of them belong to Denalai, a Baduga village. The Badugas are a tribal community, primarily cultivators, who are known...

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