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Kerala goes organic -Nisha Ponthathil

-Tehelka Tired of importing toxic vegetables from Tamil Nadu, Kerala seems to have started a movement in organic vegetable farming It seems vegetables have taken over from water in the ongoing rift between the south Indian states of Kerala and Tamil Nadu. Having waged a relentless war over the sharing of water from the colonial Mullaperiyar dam for over three decades, the two states have now locked horns over the quality...

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Politics of Food -Gayatri Jayaraman

-India Today Agriculture powerhouse Madhya Pradesh still suffers from high levels of malnutrition, a contrast that exposes our flawed food policies Madhya Pradesh in mid-March is heavy with the scent of the Mahua blossom. Heaped at village bazaars, and now restricted largely to brewing liquor, its pungent smell is fast disappearing from indigenous tribal stews and curries. On the road to Petlawad and Alirajpur on the western edge of the state, farmers...

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Few takers for human urine as fertilizer for banana farming -Gokul Rajendran

-The Times of India TRICHY: An invention to convert human urine into fertilizer for banana cultivation in 2012 by a principal scientist of the National Research Centre for Banana (NRCB) here has not gained traction among farmers. Moreover, the central and state governments have not evinced any interest on the invention for the reasons best known to them. Farmers too are unwilling to adopt the invention which could reduce the cost...

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Reaping success on a different turf -S Anandan

-The Hindu When Sreenivasan took up farming, the thumb rule was that pesticides would not be used Kochi: As we go about farming the fields using fertilisers and pesticides, who’s tending the dense and diverse vegetation in forests — which have more fruit-bearing trees and edible roots? The question by Subhash Palekar, noted propounder of zero-budget farming, got actor Sreenivasan thinking about modern farming practices. “Everything that’s there to nurture vegetables and fruits...

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Going the natural way -Deepika Nidige

-Deccan Herald Organic food in India has slowly made its way into more households over the last decade. More and more people are embracing the concept of safe food, having realised the benefits that come along with it. So, with the demand seeing a steady rise, how does the supply scene fare comparatively? Well, in keeping with the changing times and needs of consumers, farming too is seeing a shift towards...

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