-Livemint.com An agriculture ministry notification issued last week said the maximum sale price of BG-II Bt cotton will be Rs800 per 450gm packet of seeds New Delhi: After a reduction in the retail price and royalty fees of genetically modified (GM) Bt cotton seeds last year, the agriculture ministry has kept prices unchanged for the upcoming Kharif crop season. According to a notification issued by the farm ministry on 10 March, maximum sale...
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From Plate to Plough: A finger on the pulses -Ashok Gulati
-The Indian Express Government must give a level playing field by removing restrictions on markets and exports Last year, roughly at this time, the price of tur dal (split pigeon pea) in the retail market was hovering around Rs 180/kg. The prices of other pulses were not far behind. They were all spiralling due to back-to-back droughts during 2014-15 and 2015-16. Production of all pulses had plunged to 16.5 million metric tonnes...
More »In Kerala, the drought has as much to do with nature as with humans -Vinson Kurian
-The Hindu Business Line Thiruvananthapuram: J Cherian, an MBA in biotech from Scotland, who took to farming on his ancestral property in central Kerala, watches in despair as a merciless March sun beats down on his young plants. “This is unlike anything that I've seen in my eight years in the fields,” he says with a shrug of his shoulders. The administration seemed to concur, with Chief Minister Pinarayi Vijayan declaring that artificial...
More »Tamil Nadu Revives Ancient Community De-Silting Of Lakes, Tanks Tamil Nadu -J Sam Daniel Stalin
-NDTV Chennai: The Tamil Nadu government today revived a traditional water resource management system involving public in the state's worst drought in more than a century. The government has taken the initiative to revive the 'Kudimaramathu' tradition that involves engaging farmers and local people to de-silt and look after tanks and ponds with a budget of Rs. 100 crore. K Sundaram, a small farmer at Manimangalam in Kancheepuram district, who has joined...
More »Pesticide residues on vegetables pose threat -Pathri Rajasekhar
-Deccan Chronicle Farmers need to be educated on non-chemical methods. Nellore: Abnormal use of pesticides on vegetables and leafy vegetables has been discouraging gourmets from consuming vegetables not only due to fear over chemical residues also because of chemical odour even after cooking. Vegetable growers have been applying pesticides despite advice by entomologists against the practice pointing to threat to health from chemical residuals. Agriculture officials and scientists claim that they appeal to...
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