THE WORLD BANK IN INDIA - Undermining Sovereignty, Distorting Development: Edited by Michele Kelley, Deepika D'Souza; Orient Blackswan, 3-6-752, Himayatnagar, Hyderabad-500029. Rs. 895. This book is a collection of essays covering an array of economic issues ranging from agriculture, poverty, food security, power, water, to governance, environment impact and sustainability of growth, and the impact of the World Bank on them. Even a cursory reading would show that it is a...
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NAC & govt lock horns, now over RTI changes by Himanshi Dhawan & Nitin Sethi
The government refused to budge on the controversial RTI amendments in a meeting with the National Advisory Council on Tuesday. In fact, the wedge between the Sonia Gandhi-led council and the government got deeper with yet another ministry — this time the Union ministry of personnel — defying the thinktank and not entertaining the group's foray into its turf. Earlier the PMO, with the Planning Commission and the food ministry...
More »Tracking Nilekani by Latha Jishnu
If the Unique Identity project is such a good thing why is the man heading it unable to answer simple questions about it? Since the publication of his doorstopper of a book Imagining India in 2009, Nandan Nilekani has done a superb job of reinventing himself. The former head of software giant Infosys Technologies was overnight cast in the role of a visionary with his unabashedly free market prescription to turn...
More »Jhum cultivation must stay with us!!! by ZK Pahrii Pou
These days, Jhum cultivation also known as ‘slash and burn method of cultivation’, ‘shifting cultivation’ etc has been under continuous scanner for its productivity and ecological viability. This form of cultivation is followed widely in almost all the North Eastern States including the hill areas of Manipur. There are those who consider jhum cultivation as unproductive and ecologically disastrous so that people (understood as tribal people of the hill areas)...
More »Look to the sea to ensure food security: Experts
Next time you help yourself to some sea food, you could be helping save the planet. Agricultural experts believe that in the wake of rising sea level and shrinking cultivable land in the country due to climate change, sea could be the key to ensuring food security. "The rising sea has eaten away lands, especially farmlands. In fact, large tracts of farmlands in the coastal belt of the state, especially...
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