-The Hindu Business Line A valuable account of how holistic, small-farmer based agriculture can show the way MS Swaminathan is well known as the key architect of India’s Green Revolution in the mid-1960s and an all-time crusader against hunger and food insecurity. His latest book, entitled Combating Hunger and Achieving Food Security, broadly shows the road map for a hunger-free and food-secure India. The book has 30 chapters, each suggesting some sweet...

-The Times of India MUMBAI: Fifteen years since farmers in the state's Marathwada and Vidarbha regions started taking their own lives, the state on Friday announced the first psycho-social health plan to check the epidemic of suicides. The plan hinges on community health workers — the accredited social health activists (ASHAs) and anganwadi workers — carrying out a questionnaire-based screening test to assess the mental health of farmers. "We carried out an audit...

-Deccan Herald Organic food in India has slowly made its way into more households over the last decade. More and more people are embracing the concept of safe food, having realised the benefits that come along with it. So, with the demand seeing a steady rise, how does the supply scene fare comparatively? Well, in keeping with the changing times and needs of consumers, farming too is seeing a shift towards...

-The Hindu Despite growing clamour for pesticide-free produce, doubts persist about the capability of organic farming to generate high yields Kerala: Organic farming began finding momentum in Kerala since the unveiling of a policy in 2010 that set the goal of converting the entire agricultural production in the State to organic within 10 years. That policy announced by the then Left Democratic Front government is now being fast-tracked by the present United...

-Hindustan Times Committed to serve only healthy 'langar' (food cooked in community kitchens of shrines) to devotees, the Shiromani Gurdwara Parbandhak Committee (SGPC) has declared its intention of producing organic seed of different types of food grains, vegetables and pulses, and then distributing these among farmers for growing in their agricultural fields. The SGPC may produce these organic seeds under the brand name, 'Shiromani', on agricultural land owned by it. The idea was...