The yellow rust disease that hit parts of the crucial wheat-producing States in northern India will hit production by about 5 lakh tonnes, informed sources have said. Although the Agriculture Ministry is said to have taken “timely action,” about 3 lakh hectares under wheat was hit by the yellow rust, a fungal disease that affects the leaves of the standing crop by forming yellow stripes that do not allow photosynthesis to...

India's foodgrains production is estimated at a record 235.88 million tonnes in the 2010-11 crop year, ending June, on the back of the highest-ever output of wheat and pulses, Agriculture Minister Sharad Pawar announced today. "The third advance estimate figures are available with me, which show an all-time record production of foodgrains at 235.88 million tonnes. Wheat at 84.27 million tonnes and pulses at 17.29 million tonnes are also the highest...

In Kerala, where paddy cultivation is going out of favour because of labour problems and high costs, the novel System of Rice Intensification’ (SRI) has shown the potential to rehabilitate this crop. This innovative technique ensures substantially higher productivity and lower input use. The SRI system has, in fact, proved its utility in many other regions as well, spanning Sikkim in the north-east to Tamil Nadu in the south. The environment-friendly SRI...

The world population is estimated to reach nine billion by 2050. The Food and Agriculture Organisation (FAO) estimates that global food production needs to increase 70 per cent by 2050 compared to average 2005-07 levels to feed the rising global population. Clearly, a large part of the consumption will happen in India and China; which would require an additional 1.6 billion hectares of land to be brought into cultivation compared to...

Over 10 lakh farmers in the state have already taken up organic farming as a result of some aggressive promotion by the agriculture department. Of the nearly 6.5 lakh hectares under organic cultivation, 2.77 lakh have been certified and farmers have been branding their produce as organic produce. Some 2.14 lakh farmers are managing certified organic land and the number is expected to go up as more and more land gets...