-Hindustan Times Data from Punjab agriculture department says an estimated 1.34 lakh acre was under mustard cultivation in 2021-22, highest in last 15 years. Since 2007, farmers are sowing mustard on 30,000 hectares or 74,000 acres every year Bathinda: After diversifying to mustard crop (about 44% jump) in the 2021-22 rabi season, enterprising farmers are now reaping profit by selling the produce for up to Rs.7,000 per quintal, 28% higher than this...
More »SEARCH RESULT
Total Matching Records found : 673
Over-exploitation of groundwater must stop -A Narayanamoorthy
-The Hindu Business Line The situation is alarming. Cultivation costs are increasing and the quality of water is deteriorating Groundwater has become the major source of water in most countries today. It currently contributes to about half of the world’s total drinking water , 40 per cent of agricultural needs and one-third of industrial demand. The contribution of groundwater in India is much higher than the world average. Is groundwater exploitation in...
More »Climbing mercury raises anxiety in farmers -Vikas Vasudeva
-The Hindu The increase in temperature would reduce the quality of harvested wheat since it thrives in cold weather Unusual warm weather conditions, accompanied by a prolonged dry spell in Punjab and Haryana have left farmers and experts anxious, who fear that prevailing climate conditions would not just harm the quality of the ready to harvest wheat crop, but could also delay and increase the Cost of Cultivation for sowing cotton, the...
More »Farmers in Tamil Nadu throw tomatoes on roadside after price falls to Rs 2 per kg
-IndiaToday.in Farmers from some parts of Tamil Nadu threw their tomato harvest on the roadside after the price of the crop fell to rates as low as Rs 2 per kilogram. Dharmapuri: After the price of tomatoes plummeted to figures as low as Rs 2 per kilogram, farmers from some parts of Tamil Nadu threw their harvest on the roadside or allowed it to rot in the field. Three months ago, the price...
More »TN seeds nutritional self-sufficiency programme in villages
-The Hindu Business Line Will provide garden kits to every home to grow their own nutritional food Chennai: The Tamil Nadu government has devised an innovative nutritional self-sufficiency garden programme, among other schemes, as part of its long-term goal to achieve food and nutritional security in the State. It is attempting to get every household in the 12,500-odd villages in the State to grow its requirement of nutritional food in its own backyard....
More »
