-The Economic Times NEW DELHI: Fruit juices, cereals, cereal-based foods and bakery products will soon have standards for fortification. Safe foods will have a logo of declaration set by national food regulator, Food Safety and Standards Authority of India (FSSAI), CII National Committee on Nutrition chairperson Vinita Bali told ET. The committee, which includes large packaged food companies like Kraft Heinz, Britannia, ITC, Kellogg, Cargill and GSK Consumer, is working with FSSAI...
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Government to focus on nutrition security of 23 crore PDS members: Ram Vilas Paswan
-PTI NEW DELHI: In the next two years, the government today said it will focus on nutritional security of the country's two-third poor population registered with the public distribution system (PDS) under the food law. The food law aims to provide legal entitlement of 5 kg subsidised foodgrains per person every month at Rs 1-3/kg to 23.3 crore registered members. The law was passed by Parliament in September 2013, during the previous...
More »Regulator sets up scientific panel on food fortification and nutrition -Sounak Mitra
-Livemint.com FSSAI says it has set up a scientific panel on ‘food fortification and nutrition’ to help fight malnutrition in the country New Delhi: The Food Safety and Standards Authority of India (FSSAI) on Tuesday said it has set up a scientific panel on “food fortification and nutrition” to help fight malnutrition in the country. On 2 February, the regulator notified a draft plan to make supply of fortified food mandatory for government-supported...
More »Fortification plan for food
-The Telegraph New Delhi: The Centre has proposed making food fortification mandatory for all staples like rice, wheat flour, edible oil and milk to fight malnutrition but some experts have urged a cautious approach, warning of hidden costs and unproven health benefits. The Telegraph had reported in January 2016 that Prime Minister Narendra Modi had pushed the idea of universal fortification - addition of key vitamin and minerals to foods to improve...
More »FSSAI sets nutritional benchmarks to fortify food items for PDS, midday meals -Sushmi Dey
-The Times of India The Food Safety and Standards Authority of India (FSSAI) has released benchmarks to fortify the nutritional quality of food items used in social sector programmes such as ICDS, PDS and midday meals, such as rice, wheat flour, milk, edible oil and salt.Food fortification helps combat malnutrition through staple food items. The government is trying to push such products through government schemes to counter problems like stunting, overweight...
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